My son, Tanner, mixed up a sourdough starter, and gifted me some of it. We affectionately have been calling it Mirabella. A plus in the Shelter in Place period of time has been the sharing of cooking endeavors. Thanks, son!
Because one needs to discard a portion of the starter daily to make room to feed her, I tried making sourdough crackers from the discard. So so easy and so so good! Starter, olive oil and seasoning--The link to BUTTERFORALL where I found the recipe is below. Try it-highly recommend!
Sixty two miles out of Billings is a great 1/2 day hike called Weatherman Draw. The photos say it better than I can in words. We were fortunate to see some the hieroglyphs— they are scattered throughout the canyon and you must do some cliff climbing to see them. Makes the hike all the more interesting! The button below the photos is linked to the Montana Hikes website, and shares info about the hike.
As a working artist/retired art educator, I've always lived the artful life. Let's share!